F’Maltarti se nitkellmu dwar Sourdough hub inizzjattiva ta’ Jennifer Marshall.
X’inhu il-process involut wara l-preparazzjoni tal-ħobż bi ħmira naturali? X’inhuma il-benefiċċji? It-tim tagħna tkellem ma’ Jennifer Marshall dwar il-passjoni tagħha lejn il-ħobż ippreparat b’tant paċenzja u mħabba…
What happens after bread is prepared with natural yeast? What are the benefits? Our team spoke with Jennifer Marshall about her passion of making bread with great love and patience.
